Low Calorie Rice Wholesale & Custom

Combine the superfood power of chia seeds with konjac's dietary benefits! Our low-carb, high-fiber rice alternative offers omega-3s and perfect texture for bowls, stir-fries, and salads. Vegan, gluten-free, and ready in minutes.

Infused with natural turmeric, this vibrant konjac rice offers anti-inflammatory benefits and a warm, aromatic flavor. Perfect for curries, grain bowls, and healthy meal prep. Low-carb, gluten-free, and ready in 10 minutes!

Vibrant purple hue from real sweet potatoes! This nutrient-rich konjac rice is packed with antioxidants and natural sweetness. Perfect for colorful bowls, desserts, or healthy side dishes. Low-calorie, vegan, and ready in minutes!

Experience tropical convenience with our coconut-infused konjac rice! Simply add hot water for a fragrant, ready-to-eat meal. Low-carb, gluten-free, and rich in dietary fiber. Perfect for quick healthy meals.

Enjoy the sweet, natural taste of corn in our innovative konjac rice blend! This low-carb alternative combines the dietary benefits of konjac with the wholesome flavor of corn. Perfect for stir-fries, salads, and side dishes. Ready in just 10 minutes, it's a gluten-free, vegan-friendly option for health-conscious meals.

Konjac Dry Rice is an innovative rice alternative made primarily from the soluble fiber of the konjac plant — a root vegetable native to Asia. Rather than being actual rice, konjac dry rice is created by processing konjac flour into rice-shaped granules that expand when cooked while remaining extremely low in calories and carbohydrates. This makes it a standout option for people seeking lighter meals or healthier base ingredients.

Konjac red yeast rice is a unique functional rice alternative that combines the soluble dietary fiber of konjac with the benefits of traditionally fermented rice—red yeast rice. Red yeast rice is made by fermenting rice with Monascus purpureus, which gives it its distinctive reddish-purple color and contains natural bioactive compounds that have a long history in Asian traditional cooking and herbal remedies.

Konjac White Oat Rice is a delicious, low-calorie rice alternative that perfectly blends the soluble dietary fiber of konjac with the nutrition of white oat flakes. This product has a smooth, slightly chewy texture with a subtle oat flavor. The oat flakes add extra dietary fiber and nutrients, while the konjac effectively reduces calories and digestible carbohydrates, making it ideal for those focused on weight management, blood sugar balance, or those requiring a high-fiber diet. Like other konjac rice, it absorbs the flavors of sauces and seasonings well, allowing you to enjoy delicious meals without the high-calorie burden of traditional rice.

Konjac Wheat Germ Rice combines the soluble dietary fiber of konjac with the rich nutrients of wheat germ. Wheat germ is rich in vitamins, minerals, and phytochemicals, while konjac provides a low-calorie base that expands when cooked. The combination creates a filling yet refreshing rice alternative that aids digestion and prolongs the feeling of fullness. This product is especially suitable for those seeking a healthier, micronutrient-rich, and better-tasting rice alternative, making it an ideal choice for everyday meals, hearty grain bowls, or healthy family dinners.

Konjac Black Rice is an appealing, fiber-rich rice alternative that perfectly combines the deep color and rich flavor of black rice with the ultra-low-calorie and low-carb properties of konjac. Black rice is rich in antioxidants and gives it a slightly robust flavor, while the konjac component keeps the overall calorie and carbohydrate content extremely low—ideal for balanced diets, glycemic-friendly diets, and modern healthy lifestyles. This rice is perfect for salads, energy bowls, and a variety of mixed dishes, adding visual appeal while providing a healthy rice alternative.