Low Calorie Dry Noodles

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Wheat Pasta Wholesale Customized Healthy Low Calorie Whole | Ketoslimmo

Whole wheat pasta is low in calories and fat, has a al dente texture and a delicious, hearty flavor.

Whole wheat pasta is especially rich in dietary fiber, which helps promote digestive health and provides a long-lasting feeling of fullness.

Our whole wheat pasta also contains the natural nutrients of whole wheat, providing essential vitamins and minerals.

● We invite you to try our free samples!

● Ensure every batch meets your high standards!

● Quality Assurance Certifications: ISO, HACCP, BRC, HALAL and FDA certified

Brand Ketoslimmo
Sample Free Sample
OEM Accept
ODM Accept
Weight Can be customized
Flavor Can be customized
Color Can be customized
Packaging bag, box,Branded package is available
Delivery Time 20 – 40 Days after confirm the Order

Contact Bulk Manager

product details

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Low in calories and fat, our Ketoslimmo Whole Wheat Noodles have a firm and tender texture reminiscent of traditional soba noodles, with a delicious and satisfying flavor.

Konjac, the main ingredient in Whole Wheat Noodles, is rich in dietary fiber, which helps promote digestive health and provides a long-lasting feeling of fullness.

Give us a call with any questions about our products. +86 13316781366

Specification	75g
Ingredients	konjac flour,water
Content	Konjac dry noodles
Instruction for use	See the detail
Address	Guangdong
Shelf Life	18months
Storage Type	Dry and cool place

Our Ketoslimmo Whole Wheat Noodles are low in calories and fat, and the main ingredient, whole wheat, is rich in dietary fiber, which helps promote digestive health and provides a long-lasting feeling of fullness.

In addition to whole wheat pasta, we offer a variety of other healthy options: Low GI Pasta: This pasta is low on the glycemic index, which helps to keep blood sugar levels stable.0 Sugar High Fiber Pasta: The pasta is rich in dietary fiber, which contributes to digestive health. Soy Flavored Noodles: Noodles are made with high quality soy flour for a unique flavor.